Pavlo’s Beef Stifado 7.90
Probably the most famous of Greek main courses. Beef stew with baby onions, in a rich red wine & tomato sauce served with oven potatoes & roasted Vegetables
Pavlo’s Lamb Kleftico 7.90 (V) Vegetarian option available
Lamb braised in white wine and garlic & served in foil En Papillote (Foil Parcel) with Mediterranean vegetable and a gentle dusting of mild cheese, served with oven potatoes & a savoury rice
Traditional Pork Stew. Lightly flavoured with garlic, white wine and natural stocks.
This stew reminds me in essence of the "over the fireplace" Pot stews that were traditional in the UK years ago.
Greek Salad (V) 7.90
Local Feta and fresh salad served with local olives, dressed Greek style & served with Village Bread
Baked Feta in a clay Pot (V) 7.90
Delicious local baked Feta Cheese, baked and topped with either chopped tomato or sweet chilli sauce, served with oven potatoes and roast med veg.